[1]
Nwokafor, C.V., Udensi, C.G., Ogbonna, H.N., Udekwu, C.E., Nwankpa, U.D., Amanze, E.K., Chibuzor, W.N. and Okeke, K.C. 2020. Antimicrobial Activities of Moringa, Neem and Ginger Plant Extracts against Bacteria Associated with the Spoilage of Fruit Juice. South Asian Journal of Research in Microbiology. 7, 4 (Sep. 2020), 21-30. DOI:https://doi.org/10.9734/sajrm/2020/v7i430179.