2025 - Volume 19 [Issue 5]


Original Research Article

Antimicrobial Activities of Lactic Acid Bacteria Isolated from Fermented Food on Some Food Spoilage Organisms

Ejikeme Nwachukwu, Clifford Nkemnaso Obi, Chidiebere Anab-Atulomah, Vivien Itaman-Simeon

DOI: 10.9734/sajrm/2025/v19i5434

Page: 18-27

Prevalence of Tuberculosis among Inmates of Makurdi and Gboko Prisons, Benue State, Nigeria

Yilleng, C. G., Gomwos. N.P., Dacob, D.D., Bugamma, S.I., Rengshwat, L.E.

DOI: 10.9734/sajrm/2025/v19i5435

Page: 28-33

Exploring the Interactions between Gut Microbes and Human Tissue: Implications for Health and Disease

Fagbemi Oluwaseyi Ajibola, Raji Umar Aderogba, Amina Suleiman Kamsalem, Justice Abugri, Abdulrazaq Abdulrahman, Mastapha Lawal, Alabi Oyinkansola Adebola, Olowodasa Taiwo Emmanuel, Lessly Kyei Poku

DOI: 10.9734/sajrm/2025/v19i5436

Page: 34-43


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